Fish Burger

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• 60 gr/pc average weight
• 24pcs/pack, 10packs/carton 
• 12 months shelf life (-18oC)
• From fresh Tilapia fillet
• Frying time 4.5-5 minutes
• Best served with burger buns
• Best for fast food chains & Western menus

Tilapia patties, alternative crumbing and portion specifications upon request

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